Authentic Indian & Nepalese Cuisine

Experience the flavours of Nepal and India at our cozy restaurant in Willington, Derby. Enjoy a culinary journey with Aangan’s traditional recipes and warm hospitality.

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Upcoming Events at Aangan

25 January 2026 · From 3PM All You Can Eat

BBQ Night

All you can eat BBQ for just £31.99.

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Pre-booking recommended
14 February 2026 £31.99pp

Valentine’s Exclusive Dinner

Romantic Valentine-themed dining experience.
Slots: 4–6pm · 6–8pm · 8–10pm

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Pre-booking recommended
15 March 2026 £29.99pp

Mother’s Day Special Meal

Celebrate Mother’s Day with a specially curated dining experience.

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Pre-booking recommended
❤ ❤ ❤ ❤
14 FEBRUARY 2026
Valentine’s Exclusive Dinner
Slots: 4–6pm · 6–8pm · 8–10pm Pre-booking recommended
£31.99 per person
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January Offer Banner
New Year: New Deal
January 2026 Offer
Buy One Get One Free: Main Course | Monday to Wednesday | Pre-booking only
Book Now
Offer valid from 1st January to 31st January
Terms and conditions apply. Must mention “2 for 1 offer” on the note section while booking online.

OUR STORY:

Aangan was founded with the vision of bringing the rich culinary heritage of Nepal and India to the heart of Willington. Our journey began with a passion for authentic flavors and a commitment to quality.

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STAR DISHES

Explore our diverse menu offering a fusion of Nepalese and Indian dishes that cater to every palate.

CHEF SIGNATURE

Chicken Lollipop
Chicken marinated with a fiery blend of hot chilli and garlic sauce bursting with
bold and enticing flavors.
Hot Chilli Fish
Fresh chunk of cod perfectly cooked in homemade Aangan special sauce.
Aangan Special Chicken
Tender chicken breast,simmered with fresh onion, baby corn, and crowned
with roasted cashew nuts.
Lamb Sherpa
Lean lamb off the bone, cooked in a rich and spicy onion and tomato sauce for
an indulgent burst of flavor.

BEST SELLER

Aangan Mixed Grill
Platter of Lamp chops, Chicken Tikka, Chicken Lollipop and Onion bhaji.
Thamel MoMo
Fried MoMo, smeared in Special homemade sauce.
Lamb Rara
Miced lamb and lamb cooked together in the Aangan Special sauce.
Chicken Palungo
Succulent chicken, delicately cooked with fresh spinach, garlic, and ginger,
creating a flavorful and wholesome culinary delight.

Message from Head Chef

With decades of experience, our chefs bring an unrivaled depth of flavor to each dish, ensuring every bite is a testament to the rich traditions and quality ingredients of the regions. Join us to savor creations where expertise meets passion, making each meal an unforgettable experience.

Happy Customers

What Our Guests Say

★★★★★
Fantastic food. Love the hot meat puri starter especially. Great service and really friendly staff. Highly recommended.
Jason Golding
★★★★★
Amazing curry. Light and refreshing, well-cooked. Best curry we have had. Glad we decided to try it. The service was also great. We will be back!
Harriett Cant